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Frà Clemente

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Italian Organic Extravirgin Olive Oil Monocultivar Picholine

Not only a cocktail-like olive, but the secret underlying a surprisingly spiced and tasty EVO oil.

Description

The Picholine olive, famous for its use in the cocktails, brings back new life in a surprisingly spiced oil and with a long final, with intense bitter and spicy touches.
With its peculiar aroma that reminds of tomatoes and green peppers, it fits perfectly autumn dishes or seafood.

Additional information

Prima annata imbottigliata

2015

Tipologia

Monocultivar

Cultivar

Picholine

Raccolta

Mechanized with trunk shaker and spoiler umbrella

Lavorazione

Within 6 hours from harvest

Frangitura

Hammers with speed variation (from 1600 to 3600 rpm)

Gramolatura

Constant temperature at 24 ° C, controlled atmosphere with nitrogen and detection system of the quantity of oxygen present in the tank.

Estrazione

Two-phase decanter without separator

Filtraggio

From the exit of the decanter with cellulose filter

Stoccaggio

In stainless steel tanks at constant 18 ° C and controlled atmosphere in nitrogen