Cardomagno

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DOC Colli Pesaresi Sangiovese Riserva

Description

DESCRIPTION
Aware of its nature and its development, it is firm in the warm embrace.
TASTING NOTES
On the nose it is powerful and rich. An explosion of red ripe fruits adorned with dark spices. A touch of mallow, then balsamic notes, rhubarb and a precise memory of black coffee. On the palate it is full-bodied, soft, round, fresh and savory. Tannins are more than present, ripe and fulfilling. The finish is long and rich of precious resins.
An intense expression of Italian unbridled passion.

Additional information

First vintage bottling

2008

Vines

Sangiovese

Soil

Clay and tuff

Altitude

350m above sea level

Farming method

Cordone speronato

Plant density

5000 stumps/ha

Yield per hectare

70 quintals

Yield per plant

1,4 kg

Harvest

By hand in small boxes

Vinification

French oak vats of 90 Hl

Maturation

In barrique and tonneau for at least 24 months

Refinement

12 months in bottle

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