On high hills,
the breath of the sea.
Manual collection in small boxes.
Transport and immediate processing directly in our cellar.
Time and knowledge for the right maturation.
Organic extra virgin olive oil.
Immediate collection and processing
directly in the company within the next 24 hours.
“Frantoio d’Italia” Oils of Italy Guide 2019, Gambero Rosso
“Perhaps the dream of all cooks; create from the earth what then
it will be served on the table of your restaurant “.
Discover the new EVO blend created with the starred chef Stefano Ciotti.