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Aromatic dressing made with Extra Virgin Olive Oil and Fresh Lemons



Spicy and elegantly  bitter, this oil  lie down in the end tank to the citric  and golden pressure of fresh lemon.

Additional information

Additional information

Ingredients Extra Virgin Olive Oil, Fresh Lemons

Pressing A hammer with change in speed (from 1600 to 3600 rpm)

Kneading Constant temperature at 24 ° C, a controlled atmosphere with nitrogen and detection system of the amount of oxygen present in the tank.

Extraction Two-phase decanter without separator

Filtering From the exit of the decanter with a cellulose filter

Storage In stainless steel tank at 18 ° C constant and controlled atmosphere in nitrogen

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