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DOC Colli Pesaresi Sangiovese Riserva



Aware of its nature and its development, it is firm in the warm embrace.
On the nose it is powerful and rich. An explosion of red ripe fruits adorned with dark spices. A touch of mallow, then balsamic notes, rhubarb and a precise memory of black coffee. On the palate it is full-bodied, soft, round, fresh and savory. Tannins are more than present, ripe and fulfilling. The finish is long and rich of precious resins.
An intense expression of Italian unbridled passion.

Additional information

Additional information

First vintage bottling 2008

Vines Sangiovese

Soil Clay and tuff

Altitude 350m above sea level

Farming method Cordone speronato

Plant density 5000 stumps/ha

Yield per hectare 70 quintals

Yield per plant 1,4 kg

Harvest By hand in small boxes

Vinification French oak vats of 90 Hl

Maturation In barrique and tonneau for at least 24 months

Refinement 12 months in bottle

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